I think if everyone had at least half of the dedication and understanding of Jiro Ono, the world would be a lot better off. Mastering the art of preparing sushi since around the age of 10, Jiro has built himself quite a reputation. If you want to eat as his restaurant, you have to make a reservation a month in advance and be prepared to pay - at minimum - $300 per person. I might agree that the price is a little steep, but after watching Jiro Dreams of Sushi, I might also one day find myself forking over whatever the going rate is to see what 75 years of single-minded focus tastes like.
